Brand new UNOPENED Surplus stock, expiry 2027
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Monin Lychee Syrup, 70 cl An ancient Chinese fruit, Lychee is the fruit of a tropical and sub-tropical tree native to China, Taiwan and Southeast Asia. An ancient Chinese fruit, Lychee is the fruit of a tropical and sub-tropical tree native to China, Taiwan and Southeast Asia.
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An ancient Chinese fruit, Lychee is the fruit of a tropical and sub tropical tree native to China, Taiwan and Southeast Asia. The rough pink red rind is peeled to reveal a creamy white pulp, similar in texture to grapes, with a floral perfume and a fragrant, sweet flavour. Records of lychee consumption in China go back to 2000 BC and it was certainly a delicacy of the Chinese Imperial Court, where fresh lychee was couriered in on fast horses. Today they are widely available fresh and tinned, and are cultivated in many tropical climates around the world. Fresh lychees are available from November to January and add an Asian flavour to fish dishes and an Oriental twist to desserts such as coconut rice pudding with lychees. Add the delicate perfumed taste of the Orient to your cocktails, lemonades, teas and smoothies with Monin Lychee syrup.
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Beautiful Chinese lychees are infused with a wonderful sugar syrup to produce Monin Lychee Syrup. A fragrant and versatile syrup ideal for cocktails.
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MONIN Lychee syrup has a delicate and perfumed aroma and a tropical and aromatic taste profile. Lychees are an ancient fruit native to China, Taiwan and Southeast Asia. The fruits are similar in texture to grapes. They have a lovely creamy white pulp surrounded by a rough, pinkish red skin. MONIN Lychee syrup is perfect for adding an twist to lemonades, iced teas, teas, cocktails and mocktails.
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Our team of experts is here to helpjust get in touch! Our extensive range of flavours and ingredients ensures your creations taste incredible without stretching your budget. All orders are dispatched as soon as possible.
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Fill a serving glass with ice. Pour 0.5 oz. Monin lychee flavoring syrup, 1.5 oz. Monin elderflower syrup, 1.5 oz. citrus vodka, and 1.5 oz. pineapple juice into a mixing tin. Add the ice from the serving glass, cap, shake, and pour back into the serving glass.
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Fill a serving glass with ice. Pour 0.5 oz. Monin lychee flavoring syrup, 1.5 oz. Monin elderflower syrup, 1.5 oz. citrus vodka, and 1.5 oz. pineapple juice into a mixing tin. Add the ice from the serving glass, cap, shake, and pour back into the serving glass.
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