Both cacao and cocoa are produced from the beans of the Theobroma Cacao tree. However, cocoa usually refers to a powder that has been processed differently to cacao powder - it is often heated to higher temperatures and alkalised to give it a more mass-market flavour.
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From cacao to moringa, baobab and hibiscus,Aduna Superfood Powders are designed to fuel your vitality with nature’s most potent ingredients – while uplifting small-scale African growers. Simply blend, shake or stir into your daily routine and feel the difference.
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INDULGE IN FEEL-GOOD CACAO: Aduna Super-Cacao Powder is a rich, velvety superfood made from single-origin cacao beans from Ghana, grown naturally without chemical pesticides or fertilisers. Enjoy the deep, chocolatey taste of raw cacao while supporting your wellbeing and contributing to sustainable livelihoods for African farming communities.
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Both cacao and cocoa are produced from the beans of the Theobroma Cacao tree. However, cocoa usually refers to a powder that has been processed differently to cacao powder - it is often heated to higher temperatures and alkalised to give it a more mass-market flavour.
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Premium blend cacao powder Contains twice the flavanol content Helps maintain elasticity of vessels Aduna Super-Cacao is made from specially selected, high-flavanol beans blended with luxuriously rich cacao from small-scale producers in Ghana. This unique blend contains twice the flavanols of regular cacao powder. Cacao is treasured around the world for its delicious flavour and renowned benefits and cacao flavanols are scientifically proven to help maintain the elasticity of blood vessels, which contributes to normal blood flow. This beneficial effect is obtained with a daily intake of 200mg cacao flavanols. Protein with Chocolate, you can't go wrong mix with porridge, bakes and smoothies or even a glass of milk with honey
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Both cacao and cocoa are produced from the beans of the Theobroma Cacao tree. However, cocoa usually refers to a powder that has been processed differently to cacao powder - it is often heated to higher temperatures and alkalised to give it a more mass-market flavour.
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Product Description Re-sealable packaging -Contains 14 servings -Store in a cool, dry place FAQs: Frequently Asked Questions WHAT IS THE DIFFERENCE BETWEEN CACAO AND COCOA POWDER? Both cacao and cocoa are produced from the beans of the Theobroma Cacao tree. However, cocoa usually refers to a powder that has been processed differently to cacao powder - it is often heated to higher temperatures and alkalised to give it a more mass-market flavour. Typically, cocoa powder will contain added sugars and sometimes milk powders whereas cacao powder is 100% natural with minimal processing - the purest and most natural form of chocolate you can eat.
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Both cacao and cocoa are produced from the beans of the Theobroma Cacao tree. However, cocoa usually refers to a powder that has been processed differently to cacao powder - it is often heated to higher temperatures and alkalised to give it a more mass-market flavour.
eBay