Our whole natural almonds are delicious, creamy, sweet tasting nuts. They are also rich is magnesium, calcium, selenium, iron, potassium, niacin, phosphorous, copper and zinc. Almonds are excellent for baking, in muesli and porridge, curries and salads.
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Enjoy the buttery taste and satisfying crunch of our Whole Raw Almonds. For a flavour twist, lightly toast or pan-fry almonds with spices for a crunchy topping on salads, grains, or cooked vegetables.
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They are also rich is magnesium, calcium, selenium, iron, potassium, niacin, phosphorous, copper and zinc. Our Whole Almonds are ethically sourced from the very best suppliers worldwide. Almonds Whole (with Skin).
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Enjoy the buttery taste and satisfying crunch of our Whole Raw Almonds. For a flavour twist, lightly toast or pan-fry almonds with spices for a crunchy topping on salads, grains, or cooked vegetables.
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Chopped/Nibbed Almond: Chopped ALMOND. Ground Almond: Ground ALMOND. Honey Cinnamon Almond: ALMOND NUTS, Sugar, Honey, Cinnamon, Sunflower Lecithin, Salt. Lemon Salted Almond: ALMOND NUTS, Salt, Lemon, Corn Flour, Citric Acid.
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Ingredients: ALMONDS, CASHEWS, WALNUTS, BRAZILS. ✪ 4 NUT MIX - Whole Almonds (25%), Whole Cashews (25%), Walnut Halves (25%), Brazil Nut Halves (25%). Whole Cashews. Whole Almonds. A Mixture of 4 Popular Nuts.
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Enjoy the buttery taste and satisfying crunch of our Whole Raw Almonds. For a flavour twist, lightly toast or pan-fry almonds with spices for a crunchy topping on salads, grains, or cooked vegetables.
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These whole almonds are gently roasted to bring out their rich, natural nutty flavour, then lightly salted for a perfectly balanced savoury crunch. Chop or crush them over salads, grain bowls, or roasted vegetables for a nutty crunch, or stir them through rice, couscous, and stir-fries for added texture and flavour.
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