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  1. Tlda Pilau Basmati Rice Gluten Free 250g Ready in 2 min

    Tlda Pilau Basmati Rice Gluten Free 250g Ready in 2 min. Condition is New. Dispatched with Royal Mail 2nd Class.

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  2. Authentic Royal Naturally Aged Indian White Basmati Rice, Gluten-Free - 5 Lbs

    The harmony of climate, fertile soil, and pure spring water produce this extraordinary, delicate-tasting grain. It is easy to cook on the stovetop, microwave, oven, or rice cooker and can be used in a wide variety of main and side dishes, including curry, pilaf, and other recipes.

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  3. 3 x 250g Tilda Pure Steamed Basmati Rice Fluffy Grain Gluten Free Ready In 2 Min

    Size: 250g (Approx.). Microwave for 2 minutes for a beautiful, subtle aroma and light, fluffy grains. Gluten free. Suitable for vegetarians. A unique rice with longer, whiter grains. We will respond to you within 24 hours and do our best to help you out!

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  4. Tilda Legendary Rice Steamed Basmati, Brown, 8.5 Ounce (Pack of 6)

    Wholegrain Basmati Rice. As of 16th of October 2025, Best before date is 7th of May 2026. Source of fibre. Source of fibre No added salt.

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  5. by Amazon Basmati Rice, 500g

    by Amazon Basmati Rice, 500g. Store in a cool, dry place. Once opened, reseal with tab.

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  6. Mahmood Basmati 1121 Sella Rice 4.5kg / Premium Quality *Free Postage*

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  7. White Basmati Rice - Aromatic & Nutty Flavor Basmati Rice - Long Grain Rice Basm

    FLAVORFUL INDIAN GRAIN - Our nutty-flavored basmati white rice is nutritious, and low in calories with no fat, sodium, or cholesterol, promoting overall. HEART-FRIENDLY - Low in fat and sodium, Indian white basmati rice supports heart when included in a balanced diet.

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  8. Salaam Premium Basmati Rice 5kg, Aromatic, Long Grain, Aged, Non-Sticky, Ideal

    Premium quality with a delectable taste is a special product from the house of Basmati Rice. Amazing golden finish of the grain It gas a distinct Basmati aroma, slender grains with good elongation. Ingredients: 100% Basmati Rice Cooking Instructions: Take 75g rice (per person), rinse in running water and place in a large pan of boiling water.

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