Exstream BBQ Chunks. © Exstream Sales. To create good flavour improving smoke, choose the correct wood from our range. This BBQ & smoking wood is made from 100 percent pure, additive-free wood and can be used on charcoal and gas barbecues (on a tray).
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Single cedar wood smoking planks. I have cherry, pear & beech available too so see my other listings. The second photo is a pack of 4 (one of each kind) so if you want this instead of one kind please pm me. Collection, postage or local delivery (within 15 miles of postcode) available
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The best fuel for BBQ is all kinds of wood from deciduous trees, especially fruit trees such as cherry, apple, pear, apricot, walnut, plum. Fruit tree wood produces a slightly sweet smoky aroma when burnt, which has a very positive effect on the flavour of the food, which is why it is also often used for smoking.However, if you do not have access to wood from fruit trees, wood from other deciduous trees such as beech, alder, maple, oak is also a very good option.
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Want to make your barbecue richer and more flavorful?. Try this cold smoke generator for BBQ. It can produce long-lasting cold smoke that infuses your food with a delicious smoky aroma. This cold smoke generator is versatile and easy to use.
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Darker cherry wood is considered more luxurious and is usually used for premium furniture, whereas cheaper cherrywood can be used for firewood.
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We have filled these with one litre of our premium barbecue, grill and smoking wood pellets. Our smoker pellets are made from 100% pure, bark-free, additive-free wood and can be use on charcoal / gas BBQs, pizza ovens and grills.
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Alder - sweet and musky, with a light smoke flavour. Works especially well with salmon and turkey. Hickory - sweet and strong with a savoury bacon like flavour. Fantastic with ribs, pulled pork and fish.
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The best fuel for BBQ is all kinds of wood from deciduous trees, especially fruit trees such as cherry, apple, pear, apricot, walnut, plum. Fruit tree wood produces a slightly sweet smoky aroma when burnt, which has a very positive effect on the flavour of the food, which is why it is also often used for smoking.However, if you do not have access to wood from fruit trees, wood from other deciduous trees such as beech, alder, maple, oak is also a very good option.
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