Shahi Biryani masala is a combination of flavouring spices used along with taste-agents like black pepper & chilli to impart a pleasantly textured flavour to ordinary rice. Rich flavour and aroma. The images are as accurate as possible.
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Biriyani (using MA's Biriyani Masala). Heat ghee in a pan, sauté onions until brown, add tomatoes, coriander leaves, curd, chicken and MA’S Biriyani Masala, sauté for 3 minutes then mix in the rice. 50g MA’S Biriyani Masala.
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Sri Lankan Products. Why should you buy our product?.
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Now add 500gm Seeraga Samba Rice and add 800ml of water. Mix well and check for salt. Cover and place the whistle. Now tasty Aachi Dindigul Biryani is ready. Serve hot with brinjal gravy / raita.
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Cook like a Nawab with2x Hyderabadi Biryani Masala (50g x 2) – an authentic spice blend crafted from theNawab’s secret recipe. Rich in aroma and perfectly balanced, this masala brings the legendary taste of Hyderabadi dum biryani right to your kitchen.
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About this item. Blended spices.
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Indian MA’S Biryani Masala Spices Ceylon Curry Powder Kitchen Food 50G. we will try to our best to resolve your problem. Sri Lankan Products.
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It is a traditional blend from the Sindh provence of Pakistan. The mix also suits vegetarian diet. Once opened, keep in air-tight container in a cool and dry place.
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