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  1. The Year-Round Vegetable Gardener: How to Grow Your Own Food 365 Days a Year

    Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year.

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  2. Garden a Day, Hardcover by Chivers, Ruth, Like New Used, Free P&P in the UK

    From the ancient hanging gardens of Babylon to modern Japanese Zen, Ruth Chivers discovers gardens through the ages and across the globe, exploring the history, design, horticulture, literary inspiration, folklore, and poetry of our beloved outside spaces in 365 daily entries.

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  3. A Tree a Day

    Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes.

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  4. A Tree a Day Hardcover – April 5, 2022 by Amy-Jane Beer

    GORGEOUS ILLUSTRATIONS: Each tree is illustrated with a unique work of art--from classical painting to breathtaking photographs. AUTHOR EXPERTISE: In addition to being a nature writer for The Guardian, Amy Jane-Beer has written more than 30 books about science and natural history.

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  5. Botany in a Day : The Patterns Method of Plant Identification by Thomas Elpel

    Clean book in very good condition

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  6. Botany in a Day: Thomas J. Elpel's Herbal Field Guide to Plant Families, 4th...

    Condition Notes: This book is in good condition, with minimal signs of wear and tear.

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  7. A Tree a Day Amy-Jane Beer Hardcover

    GORGEOUS ILLUSTRATIONS: Each tree is illustrated with a unique work of art--from classical painting to breathtaking photographs. AUTHOR EXPERTISE: In addition to being a nature writer for The Guardian, Amy Jane-Beer has written more than 30 books about science and natural history.

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  8. Year-Round Vegetable Gardener : How to Grow Your Own Food 365 Days a Year, No...

    The "Year-Round Vegetable Gardener" by Niki Jabbour is a guide for aspiring gardeners who want to grow their own food all year round, no matter where they live. The book provides techniques for growing herbs, vegetables, and other plants in different climates and seasons. It also includes tips on gardening basics such as soil, water, and fertilizer. The book is illustrated and contains 256 pages, with a trade paperback format measuring 11 inches in length, 8.5 inches in width, and 0.5 inches in height. The publication year is 2011 and the book is published by Storey Publishing.

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