Ceylon Cinnamon: 100% natural Ceylon Cinnamon Powder From Sri Lanka Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamon that can be used in both sweet and savory foods.
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Pure Ceylon Cinnamon contain Significantly Lower Level of Coumarin content when comparing with the cheap 'Cassia Cinnamon' find in Supermarkets. Every Batch is tested for its Coumarin Content.
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FAIR TRADE AND ORGANIC - Ceylon Cinnamon is certified organic and fair trade. Our Ceylon cinnamon. Genuine Ceylon Cinnamon. Organically grown in Sri Lanka (Ceylon). Pure Cinnamon sticks From Sri lanka.
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Experience the rich and aromatic taste of Pure Cinnamon Cassia Powder from KLM UK. Made from premium quality, this powdered spice is perfect for adding a touch of global cuisine to your dishes. With an expiry date of 2 years, this all-natural cinnamon powder is suitable for vegetarian, halal, kosher, and vegan diets. Imported from Sri Lanka, this high-quality product is ideal for enhancing a variety of recipes worldwide.
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High Grade Quality Ceylon Cinnamon Quills From Sri Lanka. Ceylon Cinnamon Quills Cinnamon is high in nutrient activity. The essential oil of cinnamon also has antimicrobial properties.
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Bring desserts to life with our Ground Cinnamon by adding to crumble toppings, apple fillings and pumpkin pie. Love the scent of cinnamon?. No kitchen is complete without this famous spice enhancing the flavour of sweet and savoury dishes.
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Ceylon cinnamon is recognized for its low coumarin level that makes it safe for consumption without having to seek a doctor’s advice. WHY CEYLON ROYAL SPICES. Ceylon Royal spice is based in Sri Lanka and distribute worldwide.
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Not all cinnamon is created equal. The more common cassia variety found in most supermarkets contains high levels of coumarin which can be toxic to the liver. Ceylon cinnamon contains so little coumarin that it often doesn’t show up on testing.
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