When added to water, chia seeds form a gel-like consistency. Therefore, they make a great binder when baking, as a result, chia seeds are the perfect vegan-friendly egg alternative. [100% Raw & Natural Chia Seeds (Whole) Kosher].
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Premium quality chia seeds are milled to a fine level, producing ground chia seeds with consistent texture. USES, BAKING, SNACK, KETO : Use in breakfast cereals, granola, smoothies or sprinkle on salad.
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Organic Chia Seeds. APPROVED HEALTH BENEFITS : Micronutrients in Organic Chia Seeds (Black) contribute to a wide range of health benefits including muscle function, maintenance of normal blood pressure, reduction of tiredness and fatigue, digestive function and maintenance of bones and teeth.
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Chia Seeds are carefully extracted from the salvia hispanica and selected for the highest quality. Chia Seeds support the nervous system, healthy blood coagulation, nureotransmission and with the maintenance of a healthy digestive system and healthy bones and teeth.
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Chia seeds have a mild, nutty flavour that works well in both sweet and savoury dishes. Nature’s Balance Tip: For a quick and easy breakfast, mix three tablespoons of chia seeds with one cup of milk or a milk alternative, stir well, and refrigerate overnight.
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Chia Seeds Whole Premium Quality Free UK 500g - 10kg. Chia Seeds Whole. Our variations are between10g, 500g, 1kg, 1.5kg, 2kg, 3kg, 5kg, and 10kg and our prices are very competitive. Nuts & Seeds. Grains & Cereals.
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Chia Gel, is a nutrient enriched combination of chia and water and you can use this gel in endless different ways.. Chia Seed are also ripe with essential fatty acids alpha-linolenic and linoleic acid, Vitamins A, B, E, D and they are also a rich source of anti-oxidants.
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