Discover a delicious and healthy snacking alternative with Hippeas Salt & Vinegar Chickpea Puffs. Choose Hippeas Salt & Vinegar Chickpea Puffs for a nutritious, crunchy treat that aligns with your health goals without sacrificing flavor.
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Chickpea flour is made from ground garbanzo beans (aka chickpeas). Chickpea Flour. Gram flour contains no gluten. You can mix it with other gluten-free flour to increase the protein and help your baked goods bake up more similar to wheat products.
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Certified organic and non-GMO chickpeas for natural nutrition. - Contains natural ingredients that may cause allergic reactions in sensitive individuals. Check the ingredient list carefully if you have known allergies.
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It is an essential ingredient to make pakoras, onion bhajees. Virani Gram Flour is also known as chick pea flour, it is finely milled Chana dhal. Gram flour or Channa dal or besan is a pulse flour made from a variety of ground channa dal known as Bengal gram.
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It also has a significant amount of soluble fibre, which is good for heart health. Chickpea Flour (Gram Flour) includes ingredients that are beneficial for our body. Our Chick Pea Flour is non-GMO and vegan-friendly.
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Indulge in the nutty goodness of Laila Chana Dal, made from high quality split chick peas. These deliciously nutty split chickpeas add a rich taste to your dishes, enhancing everything from traditional daal to flavourful curries.
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Rich in plant-based protein and dietary fiber, these chickpeas support a balanced diet and promote digestive health. They are naturally gluten-free, making them an excellent choice for those with gluten sensitivities or celiac disease.
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Ben's Original Moroccan Style Lunch Bowl is low in saturated fat. Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels. It's important to eat a varied and balanced diet and maintain a healthy lifestyle.
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