Add intense aroma and authentic flavour to your dishes withTRS Cloves Whole (Laung). ✔️Product: Whole Cloves (Laung). 100% PureCloves (Laung). 🛒 Enhance Your Recipes with TRS Whole Cloves! 🍲 Can be lightly toasted to intensify aroma before cooking.
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This product is a premium quality pack of whole cloves from India, ideal for use in Indian cooking. With 25 grams of cloves included in the pack, this single spice is perfect for enhancing the flavour of main meals, specifically rice dishes. The cloves add a warm and aromatic touch to the food, making it a valuable addition to any pantry for those who appreciate Indian regional cuisine.
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Clove Ground Powder (Laving | Laung) Pure A* Grade Quality Free UK P&P 50g-500g
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Apple Pie Spice 125g – Cinnamon, Clove & Ginger Baking Blend. ✔️ Made withcinnamon, cloves, cardamom, ginger & brown sugar. Enhance your autumn desserts with ourApple Pie Spice. This versatilebaking spice blend is perfect for pies, crumbles, puddings, cakes, cookies, French toast, sweet potatoes, and even fruit salad dressings.
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Alpi Nature Whole Cloves 125g – Premium Dried Clove Buds for Cooking & Baking. Enjoyrich, aromatic flavour with every dish using Alpi Nature Whole Cloves – a kitchen essential for cooking and baking enthusiasts.
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Redskin Peanut 60g. Pumpkin Spice 30g. Pumpkin Seed 45g. Prunes Pitted 40g. Poppy Seed White 45g. Poppy Seed Blue 45g. Piri Piri Lemon & Herb 40g. Piri Piri Spice 40g.
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This product is a 100% organic whole clove spice, sourced from the African forest. It comes in a 100g pack at a price of £15.00 plus £2.96 postage cost. These whole cloves are non-domestic and may contain traces of nuts. They are labeled as non-toxic, organic, and pesticide-free, making them a healthy and high-quality addition to your pantry. Perfect for adding a rich and aromatic flavour to your cooking, these raw and pure cloves are ideal for those seeking a homemade, low-fat, and low-carbohydrate spice option.
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Cloves are the dried, unopened flower buds of the Syzygium aromaticum — an evergreen tree in the myrtle family. Cloves originated in Indonesia, and are now used in many cuisines around the world. Cloves can be used in both whole and ground form, and used in both sweet and savoury dishes.
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