This coffee is a blend of the Pacamara and Bourbon varieties and is part of the Blue Harvest project, focused on sustainability. El Salvador Las Isabellas. Deep, sweet milk-based espresso drinks. Las Isabellas farm spans 175 acres of natural forest, with natural springs and waterfalls, and is certified by the Rainforest Alliance.
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RFA (Rain Forest Alliance). This coffee type boasts a classic cup. It is specialty coffee (SHG), and it's also Rainforest Alliance certified. Arabica Variety. • Hand Roasted & Heat Sealed In a One Way Valved Bag.
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Whether you long for the robustness of an espresso, the smoothness of cafetiere, or the versatility of whole beans, our range caters to every preference. ☕ BREW YOUR WAY: Revel in the flexibility of preparing your coffee just the way you prefer.
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Our coffees are always freshly roasted and allowed to rest, so you always get fresh coffee at the peak of its flavour. A sweet and mild bodied coffee perfect for any occasion. Acidity 2 / 5. Sweetness 4 / 5.
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Bean Type: Arabica. Light roasted beans generally reach an internal temperature of 180°C – 205°C. At or around 205°C, the beans pop or crack and expand in size. This is known as the “first crack” (for the “second crack,” see below).
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Experience the bold & complex flavors of Kilimanjaro Tanzania Ground coffee. Fairtrade & vegan, this coffee is perfect for any coffee lover. We are always keen to hear from prospective suppliers.
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5 lb - Mountain Water Decaf – premium decaf milk chocolate toffee molasses smooth sweet. All beans listed are fresh current-crop Arabica beans unless otherwise noted. 5 lb - Swiss Water Decaf – highly regarded milk chocolate brown sugar mocha excellent cup.
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