Our ground breaking and pioneering blend of the best of both worlds uniting both flavors of curry and bold stew profiles. A crafted curry masala blended with tomato solids and premium brown sugar are just some of the spices that creates this harmonious spice mix which is used conveniently for chicken, meats, seafood and also vegetables. It truly is an amazing flavor profile to cook with.
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Dried Organic Curry leaves Ground Powder, Natural Premium (Murraya Keonicll) quality Enjoy the premium quality of this dried organic curry leaves ground powder. The natural and authentic product is perfect for those who love to add a touch of Indian Ayurveeda to their diet.
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But there is more to the humble curry leaf than simply flavour. Ceylon Fresh 100% Natural Dried Curry Leaves. Kadi patta is a staple in Indian dishes and commonly used as seasoning, the leaf adds a special flavor to every dish it is added to.
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Dried Curry Leaves by Herbspice Ingredients are organically grown in Sri Lanka. This premium quality product comes in sizes 10g- 1kg. The leaves are dried and offer a natural aromatic flavour. They are free from artificial flavouring and colouring, making them suitable for vegetarians and vegans. The product has a long expiry date, ensuring freshness for an extended period.
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10g Dried Curry Leaves.
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Curry Leaves are a fresh herb that is obtained from the curry leaf plant. When you add them into your cooking, they will give off a nutty aroma, and slight notes of anise and citrus. If there is one ingredient synonymous with the region it’s from, it is the curry leaf.
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To enjoy the health benefits of Handmade Ceylon Organic Curry Leaves, you can incorporate them into your diet by making a herbal porridge. Simply take 50g of washed and clean curry leaves and add them to your porridge while cooking.
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