About Ryefield Books.
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Titel: The Curry Guy, Untertitel: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home, Einband: Buch, Autor: Dan Toombs, Verlag: Quadrille Publishing Ltd, Sprache: Englisch, Seiten: 160, Maße: 231x182x22 mm, Gewicht: 700 g, Verkäufer: bochumer-buchshop.
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With simplicity in mind, most of the 100 recipes can be cooked on a kettle-style barbecue – you'll be amazed at how much can be cooked this way, no matter what the weather! Curry-house dishes and flavours work exceptionally well for grilling and live-fire cooking.
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Title: Curry Guy BBQ : 100 Classic Dishes to Cook over Fire or on Your Item Condition: used item in a very good condition. Published On: 26 May 2022 SKU: 7719-9781787138070. Will be clean, not soiled or stained.
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Item Condition: NEW.
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Dan Toombs, The Curry Guy, has perfected the art of British Indian Restaurant (BIR) cooking. Here he shares long-awaited recipes for the likes of Chicken 65, Black Dhal, Aloo Chaat, Simple Dosas, Prawn Balti, Lamb Keema Saag, and many more.
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Dan has spent over two decades working with chefs and eateries to research and create recipes that taste just like the takeaway. Publisher : Quadrille Publishing Ltd 1st edition (15 April 2021). Hardcover : 160 pages.
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The Curry Guy Bible brings together 200 of Dan Toombs' classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeaways and food stalls. Fans of The Curry Guy love his recipes – because they *really* work, tasting just like your curryhouse favourites. For the first time Dan offers 150 of his most popular recipes in one place, everything from Chicken Tikka Masala to Lamb Rogan Josh, Saag Paneer to Vegetable Samosas, Tandoori King Prawns to Shawarma Kebabs. Plus there are 50 brand-new, mouthwatering recipes that you won't find anywhere else.
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