Indulge in the natural and authentic taste of Chinese cuisine with these premium Morel dried mushrooms. Our carefully selected mushrooms are packed with thick meat and a rich umami flavour, perfect for adding depth to dishes. With a shelf life of over 10 months, these 50g/13pcs packs of dried mushrooms are a versatile ingredient for any kitchen, ideal for creating classic Chinese side dishes with a touch of elegance and sophistication.
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These Morel-Dried-5-7cmMUSHROOMS are 100% Natural and come from China. They are medium in size and have an expiry date of over 10 months. Known for their rich and earthy flavour, these dried mushrooms are perfect for adding to side dishes in Chinese cuisine. Made in the pantry, these mushrooms are a versatile and delicious addition to any home cook's collection.
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Morels are rich in nutrients, including 18 kinds of amino acids, vitamins A, D, E and a variety of mineral elements. They are also rich in phenolic compounds with antioxidant and antibacterial functions. In traditional Chinese medicine, morels are mild in nature and sweet in taste. They have the effects of benefiting the stomach and intestines, aiding digestion, resolving phlegm and regulating qi, and nourishing the kidneys and strengthening yang. There are many ways to cook morels, the most common of which are stir-fried morels, steamed morels and morel hot pot.
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The dry morchella, Most are hand-harvested in forests, so they’re about as natural and wild as it gets. High in Nutrients – They’re full of vitamins and minerals like vitamin D, iron, copper, phosphorus, and potassium.
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🍄 Dried Morel Mushrooms - Extra Grade - Chef's Winter Speciality 🍄
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500g sealed plastic tub of dried morel mushrooms. Use dried mushrooms to add a quick, umami, earthy flavour to many dishes.
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Treat your dishes to the luxury of ALL NATURAL DRIED MOREL MUSHROOMS, specially selected for their rich flavour and thick meaty texture. Sourced from China, these whole dried mushrooms are 100% natural and have an expiry date of over 10 months, ensuring freshness and quality. Perfect for adding to side dishes in Chinese regional cuisine, this 50g pack of premium mushrooms will elevate your cooking experience. Ideal for those who appreciate authentic and natural ingredients in their culinary creations.
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Morels are rich in nutrients, including 18 kinds of amino acids, vitamins A, D, E and a variety of mineral elements. They are also rich in phenolic compounds with antioxidant and antibacterial functions. In traditional Chinese medicine, morels are mild in nature and sweet in taste. They have the effects of benefiting the stomach and intestines, aiding digestion, resolving phlegm and regulating qi, and nourishing the kidneys and strengthening yang. There are many ways to cook morels, the most common of which are stir-fried morels, steamed morels and morel hot pot.
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