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  1. Nova Nutritions Certified Organic Kasoori Methi Dried Fenugreek Leaves 3.5 OZ

    Our Fenugreek Leaves are 100% Certified Organic, Vegan, Natural, Gluten Free, Kosher & Halal. Manufactured in GMP Facility.

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  2. INDIAN KASURI KASOORI METHI FENUGREEK DRIED LEAVES SPICE EPREMIUM QUALITY 500g

    Why Choose Us?.

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  3. INDIAN KASURI KASOORI METHI FENUGREEK DRIED LEAVES SPICE EPREMIUM QUALITY 200gm

    Why Choose Us?.

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  4. INDIAN KASURI KASOORI METHI FENUGREEK DRIED LEAVES SPICE EPREMIUM QUALITY 100gm

    Why Choose Us?.

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  5. 240+ SPICES FOR 99P + 1.39P POST FOR 1ST ITEM, THEN 29P EACH FOR COMBINE POST

    Redskin Peanut 60g. Pumpkin Spice 30g. Pumpkin Seed 45g. Prunes Pitted 40g. Poppy Seed White 45g. Poppy Seed Blue 45g. Piri Piri Lemon & Herb 40g. Piri Piri Spice 40g.

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  6. Fenugreek Leaves 500g by Manor Springs

    It is also advised to use Fenugreek leaves in your daily cooking. Manor Springs’s fenugreek is selected from the finest of the crop grown, harvested and dried in Pakistan. Fenugreek leaves are at their best used as a garnish in Indian curries, gravies, lentil dishes such as dals, and in fact all manner of Indian-influenced vegetable dishes.

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  7. 2 x MDH Kasuri Methi 100g | Dried Fenugreek Leaves | Aromatic Indian Herb

    Used widely in Indian cooking, it enhances the taste of curries, dals, and flatbreads. Add authentic taste and aroma to your dishes. 🌿 Aromatic Fenugreek Leaves. Premium Dried Fenugreek Leaves • Authentic Indian Flavour.

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  8. Kasuri Methi Leaves Organic Dried Fenugreek Leaves Natural Spice

    ORGANIC KASURI METHI LEAVES – Unlike some other spices that have artificial colors and preservatives, our dry methi leaves are 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free, made from the fenugreek plant spice with a bitter yet addictive taste, beautifully packed to preserve the freshness and taste, delivered right to your door. PERFECT SPICE FOR YOU MEALS - This herbal product is used as a spice in Indian curries and its strong aroma will titillate your taste buds. With a smoky, earthy, and slightly bitter flavor, used to make in sabzi, paratha, rice dishes, or dal, crumbled and sprinkled over vegetable curries or stews before serving and pairs well with potatoes GREAT HEALTH BENEFITS – Not just for cooking, this amazing organic spice is also beneficial for your health. It c.

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