Everest Kashmirilal Red Chilli Powder. Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency. Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States.
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Spice Mix for Indian Deshi Chai Tea. Everest Tea Masala. Everest Masala Tea is ready from accepted ingredients and spices to savor even the most mundane cup of tea. A perfect blend of pure spices.
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The EVEREST Punjabi Chole Masala is a 100g pack of masala, specifically designed with a focus on the rich and aromatic spices used in traditional Punjabi cooking. This product falls under the category of Herbs & Spices in the Pantry food aisle, making it a convenient ingredient for adding depth and flavour to a variety of dishes. The EVEREST brand is known for quality spices, making this masala a dependable choice for those looking to add authentic Punjabi flavour to their cuisine.
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Everest Masala 100g Sabji masala Chhole masala Tikhalal Sambhar masala NEW
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This 50g pack of Everest Meat Masala is a must-have for any meat lover. Made in India, this spice blend is perfect for adding a burst of flavour to your meat dishes. The blend includes a mix of herbs and spices, carefully selected to complement the natural flavours of your meat. Whether you're making a curry or simply seasoning your meat for the grill, Everest Meat Masala is a versatile and delicious addition to your kitchen. The powder form makes it easy to measure and sprinkle, and the pantry-friendly packaging ensures it stays fresh and flavourful. Add some Indian-inspired excitement to your next meal with Everest Meat Masala.
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The Everest Garam Masala Powder is a 100% natural spice mix, perfect for adding a delicious Indian touch to your pantry. This highly concentrated powder form allows for easy measurement and blending, making it convenient for adding a burst of flavour to any dish. Originating from India, this Garam Masala Powder is suitable for those who appreciate authentic regional cuisine and enjoy experimenting with different spices in their cooking. With an expiry date of January 2026, you can stock up on this delicious blend for countless meals to come.
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Everest Kesar Milk Masala 50 grams. Add sugar to taste. Serve hot or chilled. It also adds flavour and richness when added to Ice-creams, Kulfi, Milk Shakes, Kheer etc. and can also be used to garnish Indian Sweets.
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Stir in 1 tbsp Everest Shahi Paneer Masala. Add 2 tsp magaz. 2 tsp cashew paste, 40ml fresh cream and salt. Add paneer slices. Everest Shahi Paneer Masala achieves a subtle flavour and royal aroma in every grain, with pure Kashmiri spices.
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