Grade of White Ginseng : Good grade ginseng, (良蔘). Direction: Put White Ginseng, 0.9L of water, 3 jujubes, and 3g of ginger into a pot and boil until reduced to 1/3 of inital amount. Net Weight : 300g (10 roots ).
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ORGANIC Ashwagandha (Withania Somnifera) Root Powder. Ashwagandha, also known as Withania somnifera, Indian ginseng, poison gooseberry, or winter cherry. Neutralize the effects of stress with Ashwagandha (also known as winter cherry).
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To make a cup of ginseng tea, bring fresh spring water to a boil and let it cool down for 30-60 seconds. Don’t use boiling water. Use about 1-2 teaspoons of ginseng root per cup of water. Steep the root for about 5 minutes.
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Why Choose Vita Leaf Red Korean Ginseng Slices?. Tea: Add2–3 slices to hot water and steep for 5–10 minutes. Vita Leaf ensures all products are sourced from trusted suppliers with strict handling procedures in place.
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Oolong tea is an excellent oxidized green oolong and is well stimulating the body. To produce this delicious tea were used high quality oolong tea leaves. Our Oolong is a drink that nourishes the body and enriches the soul.
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Ashwagandha powder, also known as Winter Cherry or Indian Ginseng powder is made from the root of the Rennet (withania somifera) plant. Ashwagandha Powder, or Withania somnifera, is most commonly sourced from India, and the drier regions of India, such as the Mandsaur District and Madhya Pradesh.
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