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  1. Jaimin Thin Sev 200g - Crispy Gram Flour Namkeen

    Seasoned perfectly with traditional spices, this sev provides a delightful light and crunchy texture and a clean, savoury taste. The UK's Ultimate Crispy Sev for Chaat & Snacks.

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  2. Caputo Gluten Free Flour (1kg) Italian Produce Alternative to Wheat Flour

    100% gluten free flour. A great alternative to wheat flour using all natural ingredients. Perfect to create the finest quality breads or pizzas. Prestige Food & Wine.

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  3. Almond Flour 190g - Keto, & Kosher Certified Baking Ingredient

    Perfectly keto,, and certified kosher, this almond flour is not just versatile but also a nutritional powerhouse. Versatile for cooking, baking, and desserts, especially beneficial for keto diets. Almond Flour - 190g.

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  4. Raw Farm Pumpkin Seed Flour 1 kg 100% Pure Gluten Free Keto Friendly High

    Unlock the power of nature with our 100% Pure Pumpkin Seed Flour – a nutrient-rich, versatile, and delicious alternative to traditional flours. ✅ Diet-Friendly – Keto, paleo, vegan, and nut-free – a safe and nutritious alternative to almond or wheat flours.

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  5. Self Raising Flour 1.5kg

    Self raising wheat flour. by Amazon Self Raising Flour, 1.5kg. For Best Before End, see top of bag. "by Amazon" is an exciting range of high-quality food products at great prices. Suitable for vegetarian and vegan diets.

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  6. Self Raising Flour, 1.5Kg

    Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates). For allergens, including cereals containing gluten, see ingredients in CAPITALS.

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  7. KORAH's Green Jackfruit Powder, Raw Green Jackfruit Flour-Gluten Free-250 Grams

    Low Glycemic index: Suitable for diabetic patients and those managing blood sugar levels. High fiber content: Supports digestive health. Aids in preventing constipation. Rich in essential nutrients: Vitamins (such as vitamin C, vitamin A, and B-complex vitamins).

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  8. Italian Gluten Free Flour Blend for Baking 1kg

    Follow your recipe instructions for mixing, kneading, or combining the flour with other wet ingredients. Indulge in the sumptuous textures and delightful flavors of baking without the worry of gluten.

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