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  1. Gluten Free Brown Teff Flour, Natural Baking Essential 1kg

    Expiry Date: Gluten Free Brown Teff Flour Energy per 100 g/mL: Gluten Free Brown Teff Flour Unit Quantity: 1 kg Food Specifications: Dairy Free,Gluten Free,Kosher,Wheat Free. Product: Flour Type: Brown Teff Flour Main Ingredient: Teff Item Weight: 1 kg.

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  2. Grami Superfoods Women's Grami Natural Pearl Millet (Bajra/ Bajri/Sajjalu/Kambu) - Chemical Free - 500G

  3. KORAH's Green Jackfruit Powder, Raw Green Jackfruit Flour-Gluten Free-250 Grams

    Low Glycemic index: Suitable for diabetic patients and those managing blood sugar levels. High fiber content: Supports digestive health. Aids in preventing constipation. Rich in essential nutrients: Vitamins (such as vitamin C, vitamin A, and B-complex vitamins).

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  4. Organic Nuvola Tipo 0 Wheat Flour 1kg - Ideal for Authentic Italian Pizza

    Organic Nuvola Tipo 0 Wheat Flour - 1kg. Unleash your inner pizzaiolo with the exquisite Organic Nuvola Tipo 0 Wheat Flour. Crafted with precision in Naples, Italy, this flour is the key ingredient for achieving that authentic Italian pizza crust that is both pillowy and crisp.

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  5. Chickpea Flour Besan Gram Flour 1kg Gluten GMO Free By Natures Balance

    Natures Balance Chickpea Flour. Chickpea Flour. Born in the tranquil green landscapes of County Fermanagh, our products are sourced responsibly and crafted with care, making it easy to bring a healthy, natural balance back into busy modern lives.

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  6. Organic Self Raising White Flour 1kg - Unbleached, High Protein, No Additives o

    Self Raising White Flour We carefully source our organic self-raising white flour to ensure consistent quality and performance. Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Meal is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways.

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  7. Natco Gram Flour Superfine 1kg

    Our gram flour is the highest quality available. Milled on our site in Buckingham from 100% pure chickpeas. This is gluten-free so a great option for coeliacs.

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  8. Lupin Flour 400g - High Protein, Low Carb & Keto Friendly Alternative

    Lupin Flour 400g - Nutrition Redefined. High Protein, Low Carb & Keto Friendly Alternative. This amazing Lupin Flour is an excellent source of plant protein and fiber, being one of the lowest in carbohydrate content compared to alternative flours.

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  9. Gluten Free Oat Flour 1Kg | 100% Oats

    Olyke Porridge Oats. 😍 Natural Flavour, No Artificial Colouring, No Artificial Flavouring, Sugar Free. Olyke Oat Banana Bread. Oh, what a delicious goodness. With minimal ingredients, you can have a freshly baked oat banana bread, ready to eat in less than 1 hour.

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