Jasmine tea is actually a combination of Chinese green tea with the additional flavor and aroma of jasmine flower petals. The jasmine petals are used at full bloom which occurs at night (after they are picked during the day), and the tea is made by repeatedly laying layers of jasmine petals and tea leaves over each other. Six layers of alternating leaves and petals effectively merge the scent of the jasmine flower to the green tea. After this "scenting" process is finished, the petals are removed for the tea leaves to be dried. The quality of jasmine tea is determined by the strength of the green tea base to absorb the scent of the flower.
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Jasmine tea is actually a combination of Chinese green tea with the additional flavor and aroma of jasmine flower petals. The jasmine petals are used at full bloom which occurs at night (after they are picked during the day), and the tea is made by repeatedly laying layers of jasmine petals and tea leaves over each other. Six layers of alternating leaves and petals effectively merge the scent of the jasmine flower to the green tea. After this "scenting" process is finished, the petals are removed for the tea leaves to be dried. The quality of jasmine tea is determined by the strength of the green tea base to absorb the scent of the flower.
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The jasmine plant is widely known for its blossoms. To make Jasmine Pearls, green tea leaves and buds are infused with the scent of fresh jasmine blossoms, then hand-rolled to lock in the aroma. This superb hand-rolled jasmine green tea features tightly rolled pearls with pleasing variations in color and leaf texture.
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Weight: 60g. F&M Jasmine Pearls Green Tea.
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Jasmine tea is actually a combination of Chinese green tea with the additional flavor and aroma of jasmine flower petals. The jasmine petals are used at full bloom which occurs at night (after they are picked during the day), and the tea is made by repeatedly laying layers of jasmine petals and tea leaves over each other. Six layers of alternating leaves and petals effectively merge the scent of the jasmine flower to the green tea. After this "scenting" process is finished, the petals are removed for the tea leaves to be dried. The quality of jasmine tea is determined by the strength of the green tea base to absorb the scent of the flower.
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Black Line Jasmin Dragon Pearls 250g This tea is an exquisite specialty. In a complex process, the tea leaves are mixed with jasmine flowers immediately after picking. The jasmine flowers are sorted out by hand. This process is repeated several times. At the end, all jasmine leaves are removed, but the delicate, not intrusive, lovely scent of jasmine remains. The tea leaves are rolled into small, fluffy white balls. The cup produces a light, mild tea with a pleasant jasmine note that is very stimulating. Packed in 250g.
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Member Owned Since 1976 Responsible to People and Planet USDA Organic Certified Organic by QAI Kosher Non-Irradiated Fine Chinese artisan organic green tea made from intact spring-harvested growing tips, (two leaves and a bud) hand rolled into a pearl-like ball that unfurls in the cup. During processing, the tea is layered with fresh jasmine blossoms. Each pearl becomes saturated with a delicious, heady fragrance that rises again from the cup during infusion.
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Each small pearl is hand rolled. The tea is made by laying fresh jasmine petals atop the tea leaves, then tea leaves atop more petals, and so on. Up to six layers of blossoms alternating with tea leaves are used to create the highest- quality jasmines, using flowers picked at their aromatic peak.
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