Larousse Gastronomique: The World's Greatest Cookery Encyclopedia. Revised and updated with many new entries, illustrations and charts, this edition covers almost every ingredient and cooking style in history past and present, from abaisse to zuppa inglese.
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Larousse Gastronomique: The World's Greatest Cookery Encyclopedia. Genre : National & regional cuisine. Dust cover is intact and pages are clean and not marred by notes. Item may contain remainder marks on outside edges.
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Larousse Gastronomique: The World's Greatest Cookery Encyclopedia. Revised and updated with many new entries, illustrations and charts, this edition covers almost every ingredient and cooking style in history past and present, from abaisse to zuppa inglese.
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Larousse Gastronomique: The World's Greatest Cookery Encyclopedia. Revised and updated with many new entries, illustrations and charts, this edition covers almost every ingredient and cooking style in history past and present, from abaisse to zuppa inglese.
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Larousse Gastronomique: The World's Greatest Cookery Encyclopedia. Book Binding:Hardback. Revised and updated with many new entries, illustrations and charts, this edition covers almost every ingredient and cooking style in history past and present, from abaisse to zuppa inglese.
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LAROUSSE GASTRONOMIQUE Recipe Collection Book Set. Condition is Good. Dispatched with Evri Tracked.
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Delve into the rich tapestry of French culinary culture with the 1938 first edition of Larousse Gastronomique. Its size and weight, at 27cm in height, 21cm in length, and 6.5cm in width with a substantial 3156g, make it a substantial addition to any collection.
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