Pure ceylon tea. The product images are only for representation purpose. Of the dispatch.
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Savour the difference. Its delicate floral notes create a calming effect with every sip.
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White Tea & Dried Jasmine Flowers. RICHEST IN ANTIOXIDANTS- Pure White Tea Buds. IMPORTED- Grown in a very special part of China.
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A masterpiece crafted from a harmonious blend of natural blue cornflowers, blue malva, and delicate jasmine flowers, it is further enriched with a subtle nutty almond flavor. condition apply .
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Ingredients green tea leaves, jasmine flowers Directions To prepare Tealyra - Imperial Jasmine Dragon Pearls - Loose Leaf Green Tea, add loose tea leaves to a tea infuser, steep in hot water for 2-3 minutes, and enjoy. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Safety Warning More information at See more.
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Jasmine tea is actually a combination of Chinese green tea with the additional flavor and aroma of jasmine flower petals. The jasmine petals are used at full bloom which occurs at night (after they are picked during the day), and the tea is made by repeatedly laying layers of jasmine petals and tea leaves over each other. Six layers of alternating leaves and petals effectively merge the scent of the jasmine flower to the green tea. After this "scenting" process is finished, the petals are removed for the tea leaves to be dried. The quality of jasmine tea is determined by the strength of the green tea base to absorb the scent of the flower.
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Pearl Jasmine is made by rolling the tender shoots of the green tea leaves and buds into pearl shape and is scented with fresh jasmine petals. When steeped, these leaves unfold as if the flowers open up.
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Jasmine Balls are hand rolled and tied. New season tea of this quality is rare and only available for 2-3 weeks each year. When you infuse a Jasmine Ball, you will see the outer leaves begin to uncurl.
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