Enhance your diet withpremium quality Green Millet (Bajra), a nutrient-rich whole grain known for its high fiber, protein, and essential minerals. Ideal for making rotis, porridge, or adding to healthy recipes, this gluten-free superfood supports digestion and overall well-being.
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Millet Hulled Grain ( No Husk) Organically Grown.
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High-qualityYellow Corn, White Corn, Guinea Corn (Dawa), Soya Beans, and Millet (Joro) —perfect for preparing. Reach out—we’ll sort it out with ease.
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Ingredients: Organic Millet Grain. It's also great for baking and making grain-based side dishes. Country of Origin: Ukraine. Protein11.0 g. Fibre8.5 g.
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Ancient Super Grain: Sorghum (also known as Jowar or Great Millet) is a staple in East Africa, valued for its natural goodness and versatility.
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Boost your daily nutrition withOrganic Bajra (Pearl Millet) – a highly nutritious, gluten-free whole grain known for its health benefits and versatility. 🌾 100% Organic, Whole Bajra (Pearl Millet) Grain.
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Organic Millet is an ancient grain which is less common but hugely versatile in the world of whole food. Millet flakes can be used as a topping for crumble and add nutrition and texture to a wide range of savoury dishes.
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Several In vitro (in the laboratory) and in vivo (in animal) studies have indicated the presence of these properties in Ragi. Ragi has a higher nutritional value, though the grain is highly ignored and underutilised.
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