Sharwood’s Chef’s Special Indian curry kits are designed to deliver quality, delicious meals in a convenient 2 step kit so you’ll never have to sacrifice time for taste. <br/><br/>Crafted in India, our Chef’s Special Balti curry kit uses quality Indian ingredients to create an irresistibly authentic flavour. The simple 2 step kit means you can create a delicious Balti curry in just 10 minutes. <br/><br/>Just stir fry your meat and vegetables adding the Balti paste for an explosion of flavour and finish by adding the Balti sauce and simmering until cooked through. This Balti dish works great with chicken or lamb, and for a vegetarian option why not try aubergine and spinach. <br/><br/>Serve it with Sharwood's flame-baked naans and a generous dollop of tangy mango chutney.
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Thai Green Curry is a light, spicy and fragrant dish that is native to Thailand. <br/><br/>The secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into paste. <br/><br/>To finish your curry, simply add coconut milk, fresh vegetables and a meat of your choice.
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Las Chicas Mexican Cheesy Quesadillas<br/><br/>Loved for their melty, cheesy, marinated pork filling. We make ours with a fruity guajillo chilli and pineapple paste. They are best served with fresh coriander, lime and our salsa roja - either drizzled or as a dip! Just follow the simple 4-step process and have a delicious meal ready in 20 minutes. Find the recipe instructions inside the kit.<br/><br/>The Las Chicas range features everything from Mexican mealkits, cooking pastes and salsas, hot sauces and totopos. We use a variety of real Mexican chillies to add flavour to your homemade Mexican dishes.<br/><br/>Real Mexican Flavours<br/>Chilli rating: 1/4<br/>Great taste from natural flavours<br/>No Artificial Colours, Flavours or Preservatives<br/>Vegetarian friendly
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Indulge with the delicious combination of rich cocoa blended with smooth and creamy hazelnut paste with caramel filling. Enjoy a moment of vegan pleasure from Galaxy®
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Natural Set yogurt. Made with whole milk for a mild, fresh taste and a thick texture. Perfect for breakfast, cooking, baking or making. <br/><br/>Why is Set Yogurt Unique?<br/>Fresh pasteurised milk & live cultures are filled into each pot. The pots are then held in a bespoke room, where the cultures create a thick set yogurt, perfect for recipes and breakfast!<br/><br/>FNF (Fun Natural Fact):<br/>The liquid in this Set yogurt is whey which contains protein. So stir it in and enjoy!<br/><br/>Inner happiness with vitamin D*<br/>*Vitamin D contributes to the normal function of the immune system.<br/><br/>Immunity* & gut health**<br/>**Calcium contributes to the normal function of digestive enzymes.<br/><br/>Nothing artificial & no added sugar***<br/>***Contains only naturally occurring sugars.<br/><br/>RECIPE INSPIRATION: <br/>Tikka Masala Skewers<br/>These Tikka Masala Skewers (with chicken or halloumi based on your preference) are perfect for a quick meal. With a marinade that makes the skewers juicy and a coriander & yogurt sauce.<br/><br/>Ingredients: (Serves 4)<br/>Skewers (if using bamboo skewers soak them in water for 15 minutes before using)<br/>150g Onken Natural Set Yogurt<br/>2 tbsp tikka masala curry paste<br/>1 tbsp grated ginger<br/>4 small chicken breasts, cut into 2 cm chunks<br/>2 tbsp sunflower oil<br/>For the Sauce:<br/>150g Onken Natural Set Yogurt<br/>Small bunch of coriander<br/>Zest of ½ lime<br/>For the Salad:<br/>A few handfuls of lettuce<br/>1/2 red onion, thinly sliced<br/>2 baby cucumbers, thinly sliced<br/>4 large flatbreads<br/>A few tbsps of lime pickle if you want things a little spicer!<br/><br/><br/>1. Mix the Onken Natural Set yogurt together in a bowl with the curry paste and ginger then stir through the chicken chunks.<br/>2.Leave to marinate for at least 15 minutes in the fridge or overnight if you have the time.<br/>3. Make the sauce by blending the yogurt with the coriander (stalks and leaves), lime zest and a pinch of salt in a small food processor and set aside. (You could always chop the coriander and stir it all together if you prefer.)<br/>4. Assemble the kebabs by gently shaking any excess yogurt mixture off each piece before sliding on the skewers. Don’t pack them too tightly.<br/>5. Heat a griddle pan over a medium high heat, brush the kebabs with the oil and cook for 4-5 minutes on both sides until the chicken is golden and hot all the way through. (Don’t worry if some bits catch a little bit, it all adds to the flavour!)<br/>6. Serve your kebabs with the salad, flatbreads and the coriander sauce you made earlier.<br/>7. TOP TIP: If you want to make these kebabs vegetarian cut 2 blocks of halloumi into 2cm chunks and leave those to marinate in the yogurt mixture before threading on to the skewers with some cherry tomatoes.<br/>
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Cooked Penne paste in tomato sauce with beef meatballs, pepperoni and bacon<br/>Our Delicious, Meaty pasta bake penne pasta, loaded with beef meatball, pepperoni and bacon in a rich tomato sauce<br/>There's good. Then there's Goodfella's good
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At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.<br/><br/>Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Ripple through double cream and garnish with fresh coriander to serve. <br/><br/>Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Morrisons Grocery
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. <br/><br/>Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut milk and double cream and simmer until all cooked through. Garnish with fresh coriander to serve. <br/><br/>Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Morrisons Grocery