COOKING THE MODERN WAY! Size: abt 8.5" x 5.5".
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A set of 5 cookbooks from the 1950s to 1970s. A nice, instant collection ready for use! - Mr. Peanut's Guide to Nutrition, 1970. Cookbooks included - A Campbell Cookbook: Cooking with Soup, 1968. - Louisiana's Fabulous Foods and How to Cook Them, Circa 1960.
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Author: Various Authors. Sku: 168188447X-4-34679084. Condition: Used: Acceptable. Qty Available: 1.
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PEANUTS COOK BOOK (CIDER MILL PRESS EDITION) (PEANUTS: HAPPINESS IS...) By Charles M. Schulz - Hardcover **BRAND NEW**.
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The "Peanuts Cook Book" is a vintage cookbook published in 1969 by Determined Productions, Inc. It is a first edition hardcover book written by June Dutton and featuring recipes related to cooking. The book is a nostalgic piece that combines the beloved Peanuts characters with practical cooking tips and recipes, making it a valuable addition to any cookbook collection for fans of classic children's literature and cooking enthusiasts alike.
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Short Stack Cookbook PEANUTS by Steven Satterfield. Vol 26: Peanuts by Steven Satterfield. Vol 20: Rhubarb by Sheri Castle. Vol 22: Eggplant by Raquel Pelzel. Vol 24: Ginger by Mindy Fox. Vol 1: Eggs by Ian Knauer.
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Expertly penned by Staff Writers of the Oklahoma Peanut Commission, this compact 29-page paperback is more than just a cookbook. Author : Staff Writers - Oklahoma Peanut Commission. Publisher: Oklahoma Peanut Commission.
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This vintage 1974 PEANUTS Kids Lunch Bag Cook Book is a must-have for any collector or fan of Charles Schulz's beloved Peanuts characters. The book includes a variety of recipes along with charming cartoon illustrations, making it a delightful addition to any kitchen or bookshelf. Printed in English, this original 1st edition vintage paperback from Basic Books is a true gem for any book lover or Peanuts enthusiast. With special attributes such as being vintage and illustrated, this book is a valuable addition to any collection.
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