The yellow fruit has thorns, unlike the red dragon fruits, and is commonly known as "yellow dragon fruit", "yellow pitahaya", "kirin fruit", or "yellow pitaya". Yellow Dragon Fruit.
eBay
The native origin of the species has never been resolved. Their colour is greenish-yellow or whitish, rarely rose-tinged; inner tepals are lanceolate (tapering to a point at the tip) to oblanceolate (i.e. more pointed at the base), up to 10–15 cm long about 40 mm wide at widest point, and mucronate, unbroken, sharp to acuminate (pointed), and white.
eBay
Yellow Dragon Fruit, also known as Pitahaya or Pitaya, is a tropical cactus fruit known for its bright yellow skin and juicy white flesh. This exotic fruit stands out for its sweet flavor, refreshing taste, and high nutritional value.
eBay
It has similarities to kiwi fruit or pear, and has a very crisp flesh. Many people say it has the sweetest and finest taste compared to all other Dragon Fruit varieties. Grow your very own Yellow Dragon Fruit plant with these Exotic Fruits Yellow Dragonfruit seeds.
eBay
Benefits of the Pitahaya Plant the seeds. Sprinkle the dragon fruit seeds across the soil surface and cover with a thin layer of soil. It’s okay if it barely covers the seeds—they don’t need to be planted deep.
eBay
"style="display: inline ! It can be grown indoors. Dragon Fruit can be eaten raw or dried, or made into juice or wine. The fruit has a mild sweet taste, and the flowers can be eaten or steeped as tea.
eBay
Being a tropical plant, dragon fruit is also known as pitaya pitahaya or hylocereus, likes water, needs full sun and well-drain. If not well-drain, the roots will be rotten and not grow. When planting from seeds, they can be planted directly in your garden or pot.
eBay