Title: Plant Cell and Tissue Culture for the Production of Food Ingredi Item Condition: New. Used-Very Good: The book will be clean without any major stains or markings, the spine will be in excellent shape with only minor creasing, no pages will be missing and the cover is likely to be very clean.
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(Rebinding, adhesive, covers, or similar). In rare cases, a book may differ from the stated edition. Creases or reading traces may be present, slight water stains are also possible. All pages intact, no creases, tears, underlines, or markings.
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