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1. Youngs Fermentation Stopper 30G Potassium Sorbate Wine Stabiliser - Prevents Re-Fermentation For Bottled Wine (4065)

2. Potassium Sorbate - Various sizes - Highest Quality - Food, E202, Wine making.

   POTASSIUM SORBATE – PREMIUM QUALITY What is Potassium Sorbate? Potassium Sorbate is the potassium salt of Sorbic Acid, chemical formula CH3CH=CH-CH=CH-CO2K. It is a white salt that is very soluble in water (58.2% at 20 degrees) It is primarily used as a food preservative E202) Potassium Sorbate is effective in a variety of applications including food, wine and personal care products. Potassium sorbate is used to inhibit moulds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, dried fruits, soft drinks and fruit drinks, Ice Cream, canned fruit and vegetables and baked good. A fabulous all rounder product. It does not effect the taste, Colour or flavour. Suggested doses: Meat/Fish/Eggs/Poultry Products 0.075g Fruit/Fresh Vegetables/carbonated Drinks 0.

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3. 2kg Potassium Sorbate Preservative Wine Stabiliser Fermentation stopper homebrew

   Also known as "wine stabilizer", potassium sorbate produces sorbic acid when added to wine. It serves two purposes. It can also be found in the ingredients list of many dried fruit products. Potassium sorbate is produced by reacting sorbic acid with an equimolar portion of potassium hydroxide.

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4. Potassium Sorbate Wine Stabiliser Prills 500g

   Also known as "wine stabilizer", potassium sorbate produces sorbic acid when added to wine. It serves two purposes. Potassium Sorbate Pure Food Grade (E202). Quality Assured Non GMO. Konrad Nutrition Quality Is Our Strength.

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5. Potassium Sorbate 1kg Stopper Wine Stabiliser Prills Preservative

   Also known as "wine stabilizer", potassium sorbate produces sorbic acid when added to wine. It serves two purposes. Potassium Sorbate Pure Food Grade (E202).

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6. Potassium Sorbate 50g Pouch Fermentation Stopper Homebrew Wine Beer Stabiliser

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7. Youngs Fermentation Stopper Potassium Sorbate for wine making stabiliser.

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8. Potassium Sorbate Homebrew, Preservative, Wine Making Stabilizer

   Potassium Sorbate is the potassium salt of sorbic acid. Also known as "wine stabilizer", potassium sorbate produces sorbic acid when added to wine. It serves two purposes. Potassium sorbate is the potassium salt of sorbic acid.

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9. YOUNG'S 30g Wine Stabiliser - Fermentation Stopper Potassium Sorbate - Home Brew

   Also known as Potassium Sorbate.

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