Genuine Knorr salad seasoning 7-Kräuter (seven herbs mix) from Germany. Just add 3 tablespoons cooking/olive oil and 3 tablespoons water. There will always be several months until expiration.
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Garam Masala - Selected for Quality What is Garam Masala? Garam Masala is a blend of ground spices used extensively in Indian cuisine. The spices for garam masala are usually toasted to bring out more flavour and aroma, and then ground. The word masala simply means "spices," and garam means "hot." However, garam masala doesn't necessarily constitute a particularly spicy blend. The powdered form is typically gluten-free, vegan, and vegetarian, while you will need to check the label for garam masala paste to see what is included. Garam masala adds warmth, sweetness, floral notes, and a touch of heat from the black pepper. It is intended to be a fragrant spice as well as flavourful. While cumin, coriander, and turmeric may remind you of curry, garam masala is generally not fiery hot.
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Knorr Aromat All Purpose Savoury Seasoning. Knorr Aromat Seasoning is a finely balanced blend of herbs and spices, carefully selected to bring out the best in your cooking. Can you dispatch my order sooner?.
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Dehydrated Chicken Soup Mix. This Chicken Soup is a simple, powdered and delicious soup which is easy to use and a great way to minimise waste. Simply combine the powder with boiled water and stir until it thickens. Makes 200 portions.
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May contain celery, egg, milk, mustard, soy and other cereals containing gluten. Made to vegan standards, see ingredients section for allergens. [1] From sustainable agriculture. May Contain Celery, Contains Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Mustard, May Contain Rye, May Contain Soya, Contains Wheat.
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Incredibly versatile, use Knorr Aromat Seasoning while cooking or at the table as a flavour enhancer for almost any savoury dish. This savoury seasoning is full of carefully selected ingredients to bring out the best in your cooking.
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Goldenfry Original Yorkshire puddings and pancakes mix made from enriched wheat flour, non-fat milk, salt and pasteurized egg powder. Light, delicious and easy to make. Easy to make, just add an egg.
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Dip chicken pieces in to flour mixture. Repeat with all the chicken pieces. 100g flour coating. 5 Fry chicken in batches. Breasts should take 8-10 minutes till goldenbrown. Ready to serve. 2 Preheat fryer/pan with oil to 350 F Thoroughly mix chicken together all spices( free mix inside ) Add,1 TBS vinegar or lemon juice and One whole egg.
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