Supports your digestion and immune system. This formula is safe and effective for gut, digestive and immune support. Promotes optimal nutrient bioavailability and absorption. SAFE & NATURAL: Our probiotics are 100% vegan and contain no GMOs, gluten, dairy, soy, egg, fish, tree nuts or peanuts.
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Includes plant-based prebiotics to optimize probiotic efficacy. Dosage: 40 billion CFU. Why Choose Our Probiotics?. Type: Probiotic Number of Pills: 60 Item Weight: 44.1 grams Flavour: Natural. Suitable for vegans and those with dietary restrictions.
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Elevate your digestive health with Herbadiet's Lactobacillus Salivarius Probiotic, containing an impressive 25 billion CFU/Gram! This premium probiotic supports a balanced gut microbiome, enhances nutrient absorption, reduces bloating, and boosts immune health. Perfect for all adults, this vegetarian-friendly formula comes in a convenient zip-lock pouch, ensuring optimal freshness without fillers or synthetic ingredients. Take before meals for best results and maintain a healthy digestive environment. Experience the difference of all-natural probiotics today! **Key Features:** - 1000 mg dosage - Gluten-free, Non-GMO, Alcohol-free - Expiration: March 2026 Order now to support your gut health!.
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Lactobacillus Rhamnosus (also known as Lacticaseibacillus Rhamnosus) 40 Billion CFU/g. Lactobacillus rhamnosus, also known as Lacticaseibacillus rhamnosus, is a beneficial probiotic known for its high potency and effectiveness.
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MAXIMUM STRENGTH ?. With 40 billion CFU of viable bacteria per serving, our product is one of the strongest on the market. Diversity in probiotic strains in your gut is just as important to your digestive and immune health.
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Supports your digestion and immune system. This formula is safe and effective for gut, digestive and immune support. Promotes optimal nutrient bioavailability and absorption. SAFE & NATURAL: Our probiotics are 100% vegan and contain no GMOs, gluten, dairy, soy, egg, fish, tree nuts or peanuts.
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(Lactobacillus acidophilus, Lacticaseibacillus rhamnosus, Lacticaseibacillus casei), Anticaking Agents (Silicon Dioxide, Vegetable Source Magnesium Stearate). Acidophilus is often taken to help in the production of lactose and milk.
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