🌟Top-Quality Pine Nuts (Chilgoza) 🌟. Indulge in the finestpine nuts, also known asChilgoza, carefully handpicked to ensure top quality. These skinless, shell-free nuts are not only a delicious treat but also a powerhouse of nutrients, making them a healthy choice for snacking or cooking.
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Pine Nuts 100%. They are used in various dishes such as salads for adding an extra crunch. Suitable for vegans. Endeavour House. Ingredient Information.
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Premium whole blanched pine nut kernels. Pine Nut Kernels. Pine Nut Kernels. Once open, Decant into an Airtight Container and Seal Properly to Maintain Product Longevity. For more Information on Allergens and other Advice.
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Pine nuts are great for snacks, or as a delicious alternative to other nuts. Ideal for Pasta and Salads. Ingredients: Organic Pine Nuts. Organic Pine Nuts.
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Small children can choke on nuts. For allergens, See ingredient inBOLD. Reference Intake of an average adult (8400KJ/2000Kcal). RI = Reference Intake. Salt: <0.01g. Protein: 14.0g. Fibre: 2.5g. of which sugar: 3.9g.
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Cashew Nuts. Pine Nut Kernels. Whole Raw Natural Almonds. Almonds: Ground / Flour. Whole Blanched Almonds. Almonds Flakes / Slices. Hazel Nuts. Walnut Halves.
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Pine nuts, also known as pignoli or pine seeds, are the edible seeds harvested from several species of pine trees, predominantly the stone pine (Pinus pinea). These small, elongated seeds have a delicate, buttery flavour and are commonly used in various culinary dishes around the world. They are often used in salads, pesto sauce, baked goods, and as a topping for various dishes. Despite their small size, pine nuts hold cultural and culinary significance in many regions and are prized for their unique flavour.
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