Discover a healthier lifestyle with the Reader's Digest HealthSmart 'Beat High Blood Pressure Cookbook'. This essential guide is packed with over 200 delicious and easy-to-prepare recipes, designed to help you manage and lower your blood pressure without sacrificing flavour. From breakfast to dessert, each recipe is low in salt and includes helpful health points highlighting nutritional benefits. The cookbook also features at-a-glance lists of key nutrients and a special section on lifestyle changes to support your blood pressure management plan. Perfect for anyone looking to eat well and improve their heart health.
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This Vintage Reader's Digest cookbook titled "Foods That Harm Foods That Heal" is the perfect addition to any cookbook collection. With its publication year of 1996, it is a great piece of history in the culinary world. The hardcover format with illustrated features makes it an appealing choice for cookbook enthusiasts. The cookbook is a nonfiction narrative type with topics revolving around cooking and food. It is written in English and intended for both young adults and adults. The book has no inscriptions or ex-libris and is not signed or personalized. The genre of the book is children & young adults, making it an excellent option for those who want to introduce their children to the world of cooking.
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From classic poultry dishes to quick and easy pasta recipes, these books are a treasure trove for anyone looking to expand their cooking repertoire.
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Condition: Book is pre-owned.
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Author: Reader's Digest ISBN 10: 0276442601. Publisher: Reader's Digest ISBN 13: 9780276442605. Will be clean, not soiled or stained.
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In excellent condition and with a protective sleeve on the book also. A lovely selection of recipe that can all be make within 30 minutes
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Savour the essence of the 90s with the "Reader's Digest Quick Thrifty Cooking" cookbook.
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