These Pickling Shallots are for pickling only. They cannot be planted. Harvested in August 2025. Compared to our classic Pickling Onions, our shallots a milder in flavour, pinker in colour, and more oval in shape.
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This tasty variety is loved by TV chefs. These copper skinned vegetable bulbs have a crisp, pink tinged flesh and are commonly known as Banana Shallots due to their elongated shape. As each shallot has a different weight, it may not be exact.
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RHS Award winner. Banana shallot. Long bulbs with copper coloured skin and rosy flesh. Good keeper with excellent yield. Superb flavour. Plant in autumn.
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500x shallot zebrune Seeds Shallot Zebrune is a light, sweet shallot of French heritage. This shallot has long bulbs and a creamy brown tint and tastes beautiful and has a good resistance to bolting. Growing instructions: Sow the Shallot Zebrune seeds from March to April. Thinly sow seeds into trays (2cm deep). Germination usually takes 10-14 days and once the seedlings have germinated and have grown 10-15cm tall, transplant the seeds or spread the plants 30-50cm apart. Water plants thoroughly after planting especially during warm summer days. Harvest from August to October.
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Enjoy the taste of fresh onions, shallots, and garlic all year round with our Winter Onion Sets. Ideal for outdoor planting in autumn, these Allium genus plants will provide you with delicious ingredients for your favourite dishes.
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Onions and Shallots are very similar in structure and density, however, shallots are sweeter and slightly milder in flavour (so they wont make your eyes water!). If you're deciding which one to pickle then think about sharpness; onions are sharper and have a more 'traditional' pickled onion flavour whilst shallots are milder with a slight garlic flavour.
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The majority of our seed are now supplied in quality clearly labelled foils to ensure the freshness of seeds. A small number will be in sealed Ziplock pouches dues to seed size. DELPHINIUM MAGIC FOUNTAIN DWARF SKY BLUE WITH WHITE BEE 60 SEEDS.
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This product is 100% Natural Echalion Shallots from France, available in varying weights between 250g to 1kg. The shallots fall under the category of Dried Fruit & Vegetable. They are raw and have a fresh stock everyday, ensuring their quality and freshness. The product is all-natural with no modifications or artificial additives, making it suitable for those looking for wholesome ingredients in their cooking. These Echalion Shallots are a staple in French regional cuisine and can be found in the pantry aisle for convenient access.
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