Aromatic and flavourful, cardamom is a real treat. In addition to its potent uses in savoury dishes, cardamom makes an excellent flavouring for baking. Cardamom powder. Having worked directly with growers in Papua New Guinea and other parts of the Pacific, we are unique in having first-hand experience of sourcing only the best goods.
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Cardamon Pods. Dried Whole Cardamon Pods. Oriental flavor of Cardamon on your table! HERBS & SPICES (8). Dried Flowers and Petals (1061). This plant has been the subject of various scientific studies.
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Ground cardamom is excellent to add to recipes such as biscuits, breads, cakes and desserts where a smooth texture is required, and can be used in both sweet and savoury dishes. It is one of the spices used to make Chai tea, imparting a camphorous, lemony zing to the tea; it can also be added to mulled wine and spice cordials.
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Pure Whole Green Cardamom Pods – Natural Organic Premium-quality. Cardamom is an aromatic spice known for its bold, sweet and slightly citrusy flavour. A key ingredient in many traditional dishes, teas and desserts, it’s also prized for its wellness benefits and digestive properties.
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TRS Spices Powder Seeds Finest Quality.
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WHOLE & GROUND INDIAN/PAKISTANI SPICES CAN BE USE FOR DAILY COOKING OR IN DIFFERENT TYPE OF CURRIES, TO MAKE FOOD DELICIOUS.
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Whole Green Cardamon Pods. Cardamom pods contain a number of seeds, but the entire cardamom pod can be used whole or ground. There are two main types of cardamom: black cardamom and green cardamom.
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The Black Cardamom Seeds by KLM UK are a type of spices and seasonings that are perfect for English cuisine. These granulated seeds are used in various dishes to add a touch of citric acid flavour. Handled in a factory that contains gluten, they are ideal for vegetarian diet.
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