Starbucks Sumatra is a dark-roasted, full-bodied coffee with spicy and herbal notes and a deep, earthy aroma. This coffee makes its presence known. It's big and bold with distinctive earthy aroma and lingering low notes.
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This is my most popular. This is a perfectly balance blend of the following beans. Roast to a city+ and enjoy! blend that is perfectly balanced to be bold and rich, perfect for an espresso drink, yet smooth enough.
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STARBUCKS SINGLE-ORIGIN SUMATRA COFFEE—This full-bodied single-origin dark coffee has notes of rich herbs and rustic spice.
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WHAT IS A SUMATRA COFFEE?. Sumatra coffee profiles are full, heavy bodied coffees with low acidity and high earthy character. Often including sweet chocolate and spicy notes, these profiles are complex and exquisite.
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Our Kopi Luwak is 100% Certified Wild Kopi Luwak Coffee, high grade and top quality. The coffee beans are naturally collected from genuinely wild living and non-caged civets. The beans are individually selected, cleaned, hand peeled and sun dried.
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Sumatra Mandheling Coffee Beans are known for its very heavy, almost syrupy body and its low acidity. This combination makes for a smooth, velvety, yet pronounced cup of coffee. Powerful aroma, sturdy coffee with a nutty flavor.
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WHAT IS A SUMATRA COFFEE?. Sumatra coffee profiles are full, heavy bodied coffees with low acidity and high earthy character. Often including sweet chocolate and spicy notes, these profiles are complex and exquisite.
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WHAT IS A SUMATRA COFFEE?. Sumatra coffee profiles are full, heavy bodied coffees with low acidity and high earthy character. Often including sweet chocolate and spicy notes, these profiles are complex and exquisite.
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