Health-Boosting USDA Organic Black Garlic. Transform your culinary experiences with our Health-Boosting USDA Organic Black Garlic. Each bulb has been aged and cured to perfection, resulting in a delectable taste that is sweet yet savory, reminiscent of balsamic vinegar or tamarind.
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[Convenient Ready to Eat] Our Black Garlic is perfect for those who want a quick and easy snack or ingredient. [Healthy and Versatile] Black garlic is incredibly versatile.
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HOMTIEM Black Garlic contains no added additives during or through the production process, it is also certified by GMP and HACCP Standards.
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Black Garlic is a health food that is ready to eat or can be used as an added ingredient to various dishes or recipes. ONETANG Black Garlic contains no added additives during or through the production process, it is also certified by GMP and HACCP Standards.
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1 whole bulb of our delicious black garlic. Add richness to your risotto or boost your Bolognese. Expertly aged, rich & sticky black garlic provides sweetness with a unique savoury edge! Stir in some umami flavour to butters, dips, marinades and stock; or spread on bread as a tasty snack! Join the Black Garlic Revolution.
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Aged Black Garlic Puree is mainly made from peeled black garlic through mashing, drying and refining. Could be used as seasoning. Black garlic sauce is rich in SAllyl cysteine. Once opened, seal mouth after eat, and should be preserved in a cool, dry place.
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Black garlic offers a rich umami flavor with natural sweetness, perfect for culinary enthusiasts. Its soft texture enhances gourmet recipes and dishes. • Naturally fermented garlic for unique flavor • Sweet and tangy umami notes • Soft, spreadable texture • Ideal for gourmet cooking or snacking • Long shelf life for storage
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The result?. A delicious, soft, chewy clove that tastes like dried fruit—with none of the pungency of raw garlic. Item Weight: 250g (8.82 oz). Type: Garlic. Naturally transforms garlic's proteins intoamino acids.
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