Condition Notes: A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear.
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The Williamsburg Cookbook Traditional Contemporary Recipes 1983 Fifth Printing Hardcover Dust Jacket.
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Authored by Letha Booth and Joan P. Dutton, this hardcover book contains 174 pages of delicious recipes that will transport you back to the 18th century. The book features beautiful illustrations by Vernon E. Wooten and is published by the Colonial Williamsburg Foundation.
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The "Gingham Gourmet Cookbook" by the Williamsburg Community Hospital Auxiliary is a spiral-bound cookbook published in 1975 by Expert Graphics. Written in English, this nonfiction book delves into food writing, cooking, and regional cooking with a focus on gourmet dishes. With 261 pages, it offers a collection of recipes and culinary tips for cooking enthusiasts looking to try new and delicious dishes. Perfect for food lovers and those interested in exploring different culinary creations.
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See all photos and use the "zoom" feature for the best detail, especially. General wear. Buying shown. Buying as is. The photos are of the exact item you will receive.
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Title: THE WILLIAMSBURG COOKBOOK. Condition Notes: A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear.
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