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  1. Dextrose Powder Glucose Baking Cooking Energy Carbohydrate Powder Brewing Sugar

    Brewing sugar is Dextrose Monohydrate. The main difference in the use is that it is a Mono Saccharide (one molecule of glucose) as opposed to household sugar which is a Di-saccahide (2 molecules). Normal household sugar has to be 'split' by the yeast which produces bi-products and impurities.

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  2. Fermipan Dried Yeast 500g Instant Active Baking Bread UK Pack of 3 Value Bundle

    Unit Size: 500g. Storage: Cool, dry place. Why Choose Us?. Buy More, Save More. Origin: Various. Add more to your basket to unlock savings. Product Details.

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  3. Cooks' Ingredients Cream Of Tartar Waitrose 140g

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  4. Baking Ingredients Storage/organiser For Spices Flavouring Sachets

    This durable storage organiser is designed specifically for baking ingredients such as spices and flavouring sachets. It helps to keep your kitchen tidy and organised by providing a dedicated space for these item and is easy to clean. Ideal for those who enjoy baking and cooking with a variety of different flavourings and seasonings. This comes in variety of colours to match any kitchen design, please feel free to message for specifics. •

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  5. Almond Flour Ground Blanched Almonds 10kg – Ideal Keto & Baking Ingredients

    Almond Flour Ground Blanched Almonds Ideal Keto & Baking Best Ingredients 10kg.

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  6. Almond Flour Ground Blanched Almonds Ideal Keto & Baking Ingredient Certified

    Almond Flour (Blanched). USES, BAKING, SNACK, KETO : Almonds are perfect for baking and cooking. Also a perfect ingredient if you are following the keto diet! Suggested use: Almonds are perfect for baking and cooking.

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  7. Kingsford Corn Starch 420g Pure China Origin Baking Thickener

    The Kingsford Corn Starch 420g is a pure China origin baking thickener made from corn. It is suitable for gluten-free and vegan diets, making it a versatile ingredient for baking and desserts. This neutral-tasting starch comes in a pack size of 420g and can be stored in a cool, dry place. The product is ideal for those looking to add a gluten-free thickening agent to their baking recipes, providing a convenient solution for achieving the desired consistency.

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  8. Three ingredient baking by Sarah Rainey (Paperback / softback) Amazing Value

    Clever and surprising cakes, bread, biscuits and desserts, with just 3 ingredients per recipe. It's often said 'three is a magic number' and here's proof! The alchemy in these recipes will amaze and astound you.

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