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1. Cretan Kefalotyri Cheese

   Cretan Kefalotyri Cheese.

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2. Mad Millie Mesophilic Cheese Culture Pack Contains 5 x Sachets

   The Mad Millie Cheese Culture is the perfect culture for soft and hard cheeses. 5 sachets will make 5 batches (2.5 kg/5.4 lb) of Hard Cheese. 20 batches (8 kg/17.5 lb) of Soft Cheese.

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3. Parmigiano Reggiano DOP Parmesan Cheese - Original - 875g - 925g (+/- 5%)

   Parmigiano Reggiano PDO, first quality from renown producers Cascine Emiliane. It takes 16 litres of the finest Italian milk to make 1kg of Parmigiano Reggiano. Classic hard cheese made from the milk of cows raised in the provinces of Parma, Reggio Emilia, Modena and parts of Mantua and Bologna provinces.

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4. 3 x 100g Artisan Cheddar Cheese Wedges Pick 3 flavours Cheese wedge cheddar pack

   3 x 100g Artisan Cheddar Cheese Pick 3 flavours Cheese wedges. This rich, English Cheddar is infused with the earthy depth of black truffle and finished with a subtle hint of cracked black pepper. The result?.

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5. Traditional Animal Rennet for Cheesemaking

   Can also be used for making junket. Clotting strength 150 IMCU per ml.

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6. Cheese & Chutney Selection -25 Cheese Portion in 5 Flavours + 6x35g Chutney Jars

   Ilchester Luxury Cheese & Chutneys Selection for Hamper – 25 Cheese Portions in 5 Flavours with 6 Mini Chutney Jars 🧀✨. Ideal for parties, picnics, or thoughtful gifting, this set brings together rich, creamy cheeses and tangy chutneys for a truly indulgent experience.

   eBay

7. Seriously Good Vintage Spreadable Cheese 2x125g Cheddar Cheese Spread

   SPREADABLE TEXTURE: Creamy and smooth consistency makes it easy to spread straight from the fridge. Best Service. Why Buy From Us. STORAGE: Keep refrigerated for optimal freshness and spreadability.

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8. Cretan Graviera Cheese (Gruyere)

   Cretan Graviera Cheese (Gruyere).

   eBay

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