This Monterey Jack cheese, is produced on their farm from their own milk in Inglewhite, Lancashire. It is sliced into approx. 90mm sq pieces and they weigh approx. It is noted for its mild mild, buttery flavor and a pale-yellow color with a compact and supple texture.
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The Mad Millie Cheese Culture is the perfect culture for soft and hard cheeses. 5 sachets will make 5 batches (2.5 kg/5.4 lb) of Hard Cheese. 20 batches (8 kg/17.5 lb) of Soft Cheese.
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Idaho’s rich, volcanic soil and clear mountain water are the perfect ingredients for potato growing. With a light, fluffy texture, you can enjoy real mashed potato that’s perfect in one minute. Our Idahoan Classic Mash is perfect for potato lovers.
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Cretan Kefalotyri Cheese.
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This cheese has complex flavours along with the tanginess of the blue veining.
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The Emporium British Mature Cheddar Cheese is a delicious vegetarian cheese with a rich and tangy flavour. Each pack contains 2 x 400g blocks of cheddar cheese, perfect for enjoying as a snack or using in a variety of recipes. Made in Britain, this cheese is ideal for those with dietary restrictions, as it contains no animal products. The mature cheddar cheese is sure to satisfy your cravings and add a touch of indulgence to your meals.
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3 x 100g Artisan Cheddar Cheese Pick 3 flavours Cheese wedges. This rich, English Cheddar is infused with the earthy depth of black truffle and finished with a subtle hint of cracked black pepper. The result?.
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Whether you're creating an impressive cheeseboard, adding bold flavour to your cooking, or simply enjoying it with crackers and chutney, this extra mature cheddar provides exceptional versatility. Ideal for those who appreciate a distinctive, full-bodied cheddar experience, this block brings authentic mature flavour to sandwiches, salads, and countless culinary creations.
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