Specially selected from native Shorthorn breed cattle, famous for its supreme tenderness and rich, meaty flavour<br/><br/>The Best 21 Day Matured Shorthorn Topside Joint is part of our premium butchers collection, sourced from native Shorthorn breed cattle from our trusted farms. Matured for 21 days, our award-winning beef is supremely tender with exceptional depth of flavour.
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Mud House Chilean Sauvignon Blanc white wine builds on the essence of our adventurous spirit and is a perfect extension to our original Mud House exploration. This zesty Chilean Sauvignon Blanc white wine is rich in fruit intensity and vitality, with generous flavour complexity and refreshing crispness.<br/>The captivating label features Chile's national bellflower in the same spirit as our traditional Mud House design with its native nikau palm. Mud House wine offers a great selection of quality wines that cater to a wide range of palates.<br/><br/>Boxed wines are a great alternative to regular wine bottles. They stay fresh longer because of the vacuum sealed bag inside that keeps the air out. So, you can enjoy a glass of wine and keep the rest fresh for up to 6 weeks.
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A wine inspired by a brightly coloured shrub in the vineyard's diverse native terrain: the Leonotis leonurus, also known as 'Lion's Ear. Known for its range of medicinal properties, they are also a rich source of nectar for our local pollinator populations of bees and bird life.
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Thai Red Curry is a light, spicy and fragrant dish that is native to Thailand. <br/><br/>The secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into paste. <br/><br/>To finish your curry, simply add coconut milk, fresh vegetables and a meat of your choice.
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A layered and vibrant red named after a key green project, the planting of 10,500 Spekboom bushes on the vineyard’s open grounds. An incredible native plant, otherwise known as the 'elephant bush', it significantly absorbs CO2 from the atmosphere, far more so than any other plant.
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Native to India and Sri Lanka, first imported by the Egyptians 4000 years ago for its aromatic and sweet flavour. Our true Ceylon Cinnamon Sticks bring warmth to savoury and sweet dishes such as biscuits, cakes, tagines and curries.
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Native to the Spice Islands of Indonesia, Nutmeg is one of the earliest spices traded in history. Our Whole Nutmeg adds a wonderful seasonal warmth to desserts, baked goods, mulled wines and ciders.
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Native to the Middle East, sumac has been used for thousands of years. Try our sumac with baked feta and grapes.
Morrisons Grocery