200G CEYLON CINNAMON
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Cinnamon is a spice obtained from the inner bark of several cinnamon trees that can be used in both sweet and savory foods. It has a flavor profile. Compared to cassia cinnamon, which is more widely accessible, Ceylon cinnamon is paler in color and has a more delicate flavor.
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Ceylon cinnamon (Cinnamomum verum) and Cassia (Cinnamomum cassia) are two types of cinnamon with distinct differences Difference Between Ceylon Cinnamon and Cassia. Flavor and Aroma : Ceylon cinnamon has a delicate, sweet flavor and a subtle aroma.
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Indian Origin Cinnamon Sticks 250 Grams in "Keep Fresh" Resealable Zip Lock Pouch.
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Schwartz Warm and Sweet Cinnamon Powder, Ground Cinnamon Powder for Cooking, Indian and Moroccan Spices Perfect for Asian, Middle Eastern and African Cuisines. Since 1884 we have been passionate about flavour, providing chefs and families alike, with a variety of high quality ingredients and inspiring blends. No kitchen is complete without a healthy selection of herbs to add immediate flavour to any dish. From traditional English plants such as Parsley and Sage, through to the Mediterranean flavours of Basil, Bouquet Garni and Herbes de Provence, our full range of Schwartz herbs will add a burst of flavour in an instant. We know spices can make a dish zesty, or sweet, or spicy, or herbybut always delicious.
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Ceylon Cinnamon Ground Powder.
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Naturevibe Botanicals offers premium quality Ceylon Cinnamon Powder in a convenient 5 lbs quantity.
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The southern part of China is widely available in the supermarkets and cheaper. Ceylon cinnamon (Cinnamomum zeylanicum syn. C verum) is the safe cinnamon variety in the market. It is rare and expensive.
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