The Title is Effects of cell wall degradation on the polyphenol content and profile of red berries during juice production. Category - TECHNOLOGY & ENGINEERING / Food Science / General. This is a great gift idea.
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No writing in book. Good condition.
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Content Language - English. Books are released in many editions and variations, such as standard edition, re-issue, not for sale, promotional, special edition, limited edition, and many other editions and versions.
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This book will appeal to researchers in animal nutrition, poultry science, and anyone interested in the intricate workings of biological systems. Forgotten Books publishes hundreds of thousands of rare and classic books.
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Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy.
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Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy.
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The Potash Content of Illinois Shales Classic ReprAuthor: Miner Manly Austin.
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(Rebinding, adhesive, covers, or similar). Creases or reading traces may be present, slight water stains are also possible. No visible signs of wear, dust jacket present on hardcovers. Text markings may be present.
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