Soya has been part of traditional Asian diets for thousands of years. In fact, there’s evidence that soybeans were grown in China as early as 9,000 BC. Flavours Sachet: Chilli, Vegetable Oil, Tomato Sauce, Soya Sauce, oyster Sauce, Red Onion, Garlic, & Flavour Enhancer (E621) & Natural Chicken Flavor.
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Defatted High protein soya Flour. Soya in salted hot water for 5 minutes and strain away the excess water. Wash with cold water and squeeze soya thoroughly. Add marinated soya and temper for 3 minutes.
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All Lanka Soy products are produced at the convenience food production. Lanka soy Textured Soya Protein nuggets are rich in protein, have no cholesterol and are manufactured using non-genetically modified defatted soya flour.
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Defatted soya flour. That Raigam introduced Soya to the Sri Lankan market is the truth, the whole truth and nothing but the truth. Without stopping at being pioneers, Raigam has introduced flavors that are indigenous to Sri Lanka and so very familiar to our palate.
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This is one of the food which has Textured soya proteins and energy. It gives you an energy and proteins to your body. Soya Flour with High Proteins (Defatted). Ingredients : Textured Soya Proteins.
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Textured Soya Protein (Defatted). Defatted High Protein Soya Flour. Soak MALUSOY TSP Nuggets in salted hot water for 5 minutes and strain away the excess water. Wash with cold water and squeeze thoroughly.
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Explore the world of Soya Products! All Lankasoy products are produced at the Convenience Foods production facility which is accredited with the ISO 22000, HACCP, ISO 9001 and GMP certification. Lankasoy Textured Soya Protein nuggets are rich in protein, have no cholesterol and are manufactured using non-genetically modified defatted soya flour.
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Textured Soya Protein (Defatted). Defatted High Protein Soya Flour. Soak Lanka soy TSP Nuggets in salted hot water for 5 minutes and strain away the excess water. Wash with cold water and squeeze thoroughly.
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