Nutrition : Concepts and Controversies by Eleanor Noss Whitney, Frances Sizer.... 2003 edition. (#3668)
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This MindTap Course List Ser. textbook is a valuable resource for those interested in the subject areas of cooking, education, health & fitness, and medical nutrition. The fourteenth edition textbook, authored by Ellie Whitney and Frances Sizer, provides advanced level nutrition concepts and controversies. The book is a trade paperback with dimensions of 10.9 inches in length, 8.5 inches in width, and 1.1 inches in height. It has a weight of 56.4 ounces and contains 896 pages. The textbook is in English and was published in 2016 by Brooks/Cole. The book is a part of the MindTap Course List Ser. series and is ideal for adult and further education.
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No apparent writing or highlighting. Heavy cover wear and edge and corner issues. Amazon stickers on front and back. See pictures for exact condition of the item you’re buying. Why take a chance on other sellers who are using minimal or stock photos?
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Nutrition : Concepts and Controversies by Eleanor N. Whitney, Frances S. Sizer, Eva May N Hamilton. The pages inside are not torn, creased or written on. The book is still in very good shape. Pha1c0n's Garage Sale.
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Textbook is in great condition only used for one class has no writing
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Item shows significant signs of wear-and-tear, but remains completely readable. Small tears, dings, scuffs, and creases should be expected. Has not been marked or highlighted in. This book ships out the same or next business day!
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Nutrition: Concepts And Controversies By Frances S. Sizer 7th Edition 1996. (#4153)
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