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  1. Ronnefeldt Loose Leaf Tea - English Breakfast 'St James' - 100 g

    Black tea of Ceylon (Sri Lanka) origin.

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  2. Ronnefeldt Loose Leaf Tea - Fruity Sencha (Strawberry & Rhubarb) - 100 g

    The perfect mixture: sencha with a fruity, creamy rhubarb and strawberry note. Flavoured blend of green tea and fruit pieces with rhubarb and strawberry flavour. Chinese origin.

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  3. Ronnefeldt - TeaStar Loose Leaf Tea Tasting Box

    An attractive way of displaying loose teas, whilst also ensuring the leaves remain fresh.

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  4. Ronnefeldt Loose Leaf Tea - Apricot-Peach Oolong (Oolong Peach) - 100 g + Tin

    The delight of an exceptional oolong with the fragrance of apricots and peaches. Flavoured composition of oolong and black tea with apricot and peach flavour; Chinese/Indian origin.

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  5. Ronnefeldt Teavelope® Green Angel

    Ronnefeldt Teavelope® Green Angel Teavelope® Green Angel® A gentle green tea with its typical tartness and the sweet-juicy aroma of pear and peach. Water temperature: 80 ° C Details: Origin: China Leaf grade: Fannings Ingredients: green tea , natural flavor Contents: 25 x 1.5 g Order number: 16030-W Average nutritional values per 100 ml of infusion Calorific value [kJ / kcal] 3 / <1 Fat [g] <0.1 of which saturated fatty acids [g] <0.1 Carbohydrates [g] 0.2 of which sugar [g] <0.1 Protein [g] <0.1 Salt [g] <0.01 Organic certification: PL-EKO-01 Non-EU Agriculture.

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  6. Ronnefeldt 100% Natural English Breakfast. Organic black tea. 15 tea bags

    Ronnefeldt 100%. NATURAL ENGLISH BREAKFAST. Organic certification Ingredients: Black tea. Water temperature: 100 °C.

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  7. Ronnefeldt - Leather Teavelope Treasure Chest filled with 60 Teavelopes

    Classic Tea Selection - includes our selection of 60 Ronnefeldt Teavelopes Caffeine-Free Tea Selection - includes our selection of 60 Caffeine-Free Ronnefeldt Teavelopes 10x English Breakfast Teavelopes.

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  8. Ronnefeldt Loose Leaf Tea - Ceylon Orange Pekoe (Classic Orange Pekoe) - 100 g

    A powerfully aromatic leaf blend from the renowned plantations of the Uva and Dimbula districts. Black tea of Ceylon (Sri Lanka) origin.

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