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  1. Stone Ground Sprouted Organic Hard Red Wheat Flour, 30 oz

    It makes delicious waffles!".

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  2. Stone Ground Sprouted Organic Hard White Wheat Flour, 30 oz

    Hard white wheat has a lovely mild flavor and high gluten content; the quintessential bread flour.

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  3. Sprouted Organic Hard White Wheat Berries, 30 oz

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  4. Ezekiel 4:9® Sprouted Crunchy Cereal, Cinnamon Raisin, 16 oz (454 g)

    Non GMO Certified by NSF® USDA Organic Flourless Kosher Parve Whole Grain - 41 g or More Per Serving Certified Organic by QAI Complete Protein Plant - 100% Vegan BioChecked - No Glyphosate Yeast-Free No Added Oil No Artificial Flavors Per Serving 5 g Dietary Fiber 1 g Fat The Live Grain Difference™ Did you know? Food For Life Ezekiel 4:9® sprouted grain crunchy cereals are made from sprouted organic live grains, legumes, and seeds, and contain absolutely no flour. We believe sprouting is the best way to release vital nutrients stored in whole grains. We add just the right amount of water to healthy, whole, organically grown grains to unlock dormant food energy and maximize nutrition and flavor. Beneficial enzymes are activated which cause the grains to sprout and become a living food.

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  5. Stone Ground Sprouted Organic Durum Wheat Berries, 30 oz

    Always organic, with nothing added and nothing taken away.

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  6. Sprouted Organic Barley Berries, 30 oz

    Barley flour has a mild, slightly nutty flavor and boasts a very low glycemic index. Wonderful in pancakes or quick breads! "Best barley flour found so far. Lovely flavor and texture!".

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  7. Pure Living Sprouted Grain Millet Flour Exp 11/20/25

    It is a versatile ingredient that can be used in a variety of recipes, adding a nutritious touch to your baked goods.

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  8. Stone Ground Sprouted Organic Pastry Flour, 5 lb

    A light, fluffy flour with very low gluten, pastry is ideal for cookies, biscuits, muffins, cakes, soft breads and more. "This flour is great! I add it to everything to boost the nutrition in our baked goods.

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