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White tapioca pearls typically havea plain flavor because it's made of just two ingredients: tapioca starch and water. They are made from mixing both of these ingredients into a dough and rolling them to make balls.
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It is a staple food in the tropics and is the third largest source of carbohydrates after maize and rice. As an added extra It is naturally gluten free! Tapioca starch is used in baking and makes especially good flat breads being a perfect substitute for maize or corn flour.
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Tapioca pearls(375g) Premium Quality. Excellent chewy and lightly sweetened tapioca pearls in for desserts. Ingredients: 100% Tapioca Starch. Put XO Tapioca Pearl in boiling water and stir lightly until it looks clear.
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100% Tapioca Starch. Material feature GMO Free, Gluten Free. Gluten free tapoioca starch. Country of origin United Kingdom. Unit count 1.0 gram.
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X.O Premium Quality Tapioca Pearl (Small) 375g
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Material feature: GMO Free Gluten Free. As such, we are unable to cancel orders once they have been placed. Multiple Orders. Item model number: Vifycim. 📚 Product Details.
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✔Plant-Based & Natural – No additives, just pure tapioca starch. UnmodifiedTapioca Starch is a naturally gluten-free,non-GMO thickening agent perfect forbaking, cooking, and gluten-free recipes. Extracted from thecassava root, thisfine, white powder is a must-have ingredient for those seeking anall-natural alternative to cornstarch or wheat-based thickeners.
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