Indulge in the rich culinary traditions of Williamsburg with this delightful cookbook. This paperback edition is in nice condition, allowing you to explore the recipes with ease and pleasure.
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Produced with love by the Williamsburg School Family 100 Pages of sections of; Appetizers, Relishes & Pickles Main Dishes Meats, Poultry and Seafood Vegetables Cakes, Cookies & Confections Beverages, Sandwiches Misc. Index
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"Once tasted, the food of Williamsburg is not forgotten. 193 Recipes Compiled by Letha Booth.
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Third Edition, 1942. Hardcover, 7" x 4 1/4". 276 Pages. Condition: Pages have a little staining near and on side edge. Cover has heavier wear including open corners.
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Book is in excellent condition, but does not have the dust jacket. Clean inside and out, no markings. Comes from a smoke free environment.
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